FRESH STARTERS
Wake Up, Shake Up! An Energy Time Bomb made of Freshly Squeezed Orange Juice, Greek Yogurt,
Bananas and Non-Sugar Carbohydrates 7.50
Freshly Pressed Orange or Grapefruit Juice 4.00 and 6.00
Fresh Carrot, Celery, Parsley and Apple Juice with Flax Seeds 7.00
NOHO BREAKFAST DISHES
Our eggs come directly from Central Valley Farm in New Jersey
Fresh Farm Organic Eggs your way and Home Fries 9.50
with Ham, Edward's Virginia Bacon or Sausage 12.50
Egg White Frittata with Grilled Zucchini, Yellow Squash and Asparagus 13.25
Soft Scrambled Eggs with Peas, Basil and Tomatoes 10.50
White Grits with Sunnyside Eggs and Bacon 12.00
Soft Boiled Eggs with Asparagus and Toast 12.50
Basted Eggs with Guacamole and Toast 10.50
Soft Scrambled Eggs with Fresh Basil and Toast 9.75
Spicy New Mexican Huevos Rancheros 12.75
with Green Chile Salsa and Sour Cream
Soft Scrambled Eggs with Long-Cooked Broccoli and Stilton on Genoa Toast 13.50
Breakfast Bruschette with Soft Scrambled Eggs, 13.50
Goat Cheese and Roasted Tomatoes
Our Special Brioche French Toast 11.50
with Fresh Blueberries, Raspberries, Strawberries and Bananas 13.50
Golden Pancakes with Pure Vermont Maple Syrup
Full Stack (3) 11.50 Short Stack (2) 9.50 Thumb Stack (1) 6.00
with Bananas, Blueberries or Strawberries 13.00, 11.00, 7.50 Respectively
California Sunrise Breakfast 20.50
Fresh Orange Juice, Eggs any style, Bacon, French Toast, Home Fries, Coffee
Steel-cut Oatmeal 6.25
with Golden Raisins and Toasted Hazelnuts 7.75
or Brûlé with Fresh Fruit 9.75
Fresh-Made Swiss Muesli with Rolled Oats, Walnuts and Fresh Berrries 9.00
Smoked Salmon with Thinly Sliced Bagel, Cucumber Ribbons and Horseradish-Lemon Cream Cheese 16.50
Frou-Frou with Fresh and Tropical Fruit, Greek Yogurt, Nuts and Honey 13.50
Greek Yogurt with Honey and Toasted Almonds or Ground Flax Seeds 9.50
Today's Fresh and Tropical Fruit 8.50/14.00
Served with Home-Made Cointreau Syrup
WEEKDAY SPECIALS
Monday Eggs Chiapas with Crisp Tortilla, Sunnyside Eggs,
Guacamole, Cheddar, Bacon and Refried Beans 16.00
Tuesday Feta Omelette with Tomatoes, Rosemary and Thyme 11.50
Wednesday Poached Eggs on Lump Crab Cakes and Spicy Béarnaise 16.00
Thursday Smoked Salmon with Scrambled Eggs and Thai Chili Sauce 14.00
Friday Sunnyside Eggs with Creamed Spinach and Tuscan Toast 12.50
COFFEES, etc.
Our Full Roast Coffee or Decaf Coffee - bottomless cup 3.75
Caffè Latte 6.00 Spanish Caffè Latte 6.50
Cappuccino 5.00
Espresso 4.00 Macchiato 4.25
Iced Coffee 4.50 Iced Cappuccino 5.50
Bowl of Hot Italian Cocoa 6.00 Cool Chai Latte 5.50
Vanilla Ice Cream Drowned in Espresso "Affogato" 7.00
TEAS - Fresh and Loose
(Unlimited Tea Refills)Earl Grey Dolce, English Breakfast (East Frisian Mix),
Peppermint or Camomile 5.00
Chinese Shen Cha Green Tea 5.00 Red Hood Oolong 5.00
Green Petal Jasmine 5.00
Our Special Lemon-Ginger Iced Tea 5.00
Cold (Not Iced) Barley Tea 4.50
SIDE DISHES
Four-Slice Toasted Bagel with Cream Cheese 5.00
Toasted English Muffin 2.50
Home Fries 5.00
Hickory-Smoked Edward's Bacon or Sausage, Black Forest Ham 5.50
Aidells Chicken and Apple Sausage 5.50
One Egg any style Served with Toast 4.50, Two Eggs 6.50
Guacamole 5.75
. . . and for the very health-minded: Ground Flax Seeds 2.00